Selected quad for the lemma: water_n

Word A	Word B	Word C	Word D	Occurrence	Frequency Band	MI	MI Band	Prominent
water_n	fish_n	great_a	sea_n	3,519	5	6.8793	4	false

Text snippets containing the quad

ID	Title	Author	Corrected Date of Publication (TCP Date of Publication)	STC	Words	Pages
A14328	Via recta ad vitam longam, or A plaine philosophical discourse of the nature, faculties, and effects, of all such things, as by way of nourishments, and dieteticall obseruations, make for the preseruation of health with their iust applications vnto euery age, constitution of bodie, and time of yeare. Wherein also, by way of introduction, the nature and choice of habitable places, with the true vse of our famous bathes of Bathe is perspicuously demonstrated. By To: Venner, Doctor of Physicke, at Bathe in the spring, and fall, and at other times in the burrough of North-Petherton neere to the ancient hauen-towne of Bridgewater in Somerset-shire.; Via rectam ad vitam longam. Part 1	Venner, Tobias, 1577-1660.	1620 (1620)	STC 24643; ESTC S101771	142,320	216

and_o therefore_o to_o be_v reject_v the_o kidney_n be_v in_o no_o wise_a commendable_a but_o for_o the_o kidney_n fat_a annex_v unto_o they_o for_o otherwise_o they_o be_v of_o very_o ill_a juice_n of_o unpleasant_a taste_n and_o of_o hard_a concoction_n the_o kidney_n of_o veal_n by_o reason_n of_o the_o pleasantness_n and_o tenderness_n of_o it_o be_v far_o more_o nutritive_a and_o more_o wholesome_a then_o of_o any_o other_o flesh_n the_o kidney_n of_o beast_n that_o be_v full_o grow_v especial_o if_o they_o be_v of_o big_a stature_n be_v of_o no_o good_a nourishment_n for_o they_o be_v of_o very_o hard_a concoction_n and_o of_o a_o rank_n and_o naughty_a juice_n the_o udder_n of_o beast_n be_v not_o easy_o digest_v they_o make_v a_o gross_a phlegmatic_a blood_n wherefore_o they_o be_v not_o good_a vdder●…_n for_o they_o that_o live_v at_o ease_n for_o the_o phlegmatic_a nor_o any_o that_o have_v weak_a stomach_n or_o subject_n to_o obstruction_n be_v well_o digest_v they_o nourish_v much_o and_o therefore_o they_o be_v a_o convenient_a meat_n for_o they_o that_o have_v good_a stomach_n and_o a_o strong_a natural_a heat_n to_o digest_v the_o udder_n of_o cow_n be_v for_o pleasantness_n of_o taste_n and_o goodness_n of_o nourishment_n the_o best_a the_o foot_n of_o beast_n do_v give_v a_o cold_a and_o clammy_a nourishment_n foot_n which_o quick_o stop_v up_o the_o vein_n galen_n commend_v the_o foot_n of_o swine_n but_o calf_n foot_n and_o the_o foot_n of_o ros●…ing_a pig_n be_v of_o easy_a concoction_n and_o of_o pure_a nourishment_n they_o be_v very_o good_a for_o dry_a body_n because_o in_o a_o hot_a stomach_n they_o digest_v well_o nourish_v much_o and_o they_o moisten_v the_o solid_a part_n not_o with_o a_o light_n but_o a_o clammy_a and_o good_a nourishment_n and_o for_o the_o same_o cause_n the_o use_n of_o they_o especial_o of_o calf_n foot_n be_v very_o profitable_a in_o consumption_n and_o rupture_n of_o vein_n but_o there_o must_v be_v good_a heed_n take_v that_o they_o be_v exact_o boil_a even_o until_o that_o by_o reason_n of_o tenderness_n one_o part_n be_v dissolve_v from_o another_o for_o else_o they_o be_v of_o hard_a concoction_n and_o not_o of_o so_o good_a nourishment_n they_o be_v very_o hurtful_a unto_o moist_a and_o phlegmatic_a body_n and_o such_o as_o be_v subject_a unto_o the_o gout_n and_o wind_n colic_n the_o foot_n of_o a_o bullock_n or_o heifer_n which_o we_o common_o call_v neat_n foot_n tender_o sodden_a and_o lay_v in_o souse_n and_o afterward_o eat_v cold_a be_v account_v very_o good_a meat_n and_o so_o they_o be_v for_o a_o choleric_a stomach_n because_o they_o make_v a_o cold_a and_o tough_a nourishment_n always_o foresee_v that_o they_o be_v eat_v before_o other_o meat_n but_o to_o they_o that_o have_v cold_a stomach_n although_o they_o may_v be_v well_o like_v unto_o they_o they_o be_v in_o no_o wise_a agreeable_a of_o fish_n sect_n iv._o whether_o the_o much_o and_o often_o use_v and_o eat_n of_o fish_n be_v unwholesome_a and_o hurtful_a to_o the_o health_n of_o the_o body_n it_o be_v because_o fish_n increase_v much_o gross_a slimio_fw-la and_o superfluous_a phlegm_n which_o reside_v and_o corrupt_v in_o the_o body_n cause_v difficulty_n of_o breathe_v the_o gout_n the_o stone_n the_o leprie_n the_o scurvy_a and_o other_o foul_a and_o troublesome_a affect_n of_o the_o skin_n wherefore_o i_o advise_v those_o man_n that_o be_v much_o delight_v with_o the_o use_n of_o fish_n that_o they_o be_v very_o careful_a in_o the_o fish_n choice_n of_o it_o as_o that_o it_o be_v not_o of_o a_o clammy_a slimy_a neither_o of_o a_o very_a gross_a or_o hard_a substance_n nor_o opplete_v with_o much_o fat_a for_o all_o fat_a be_v of_o itself_o ill_o and_o noisome_a to_o the_o slomack_n but_o of_o fish_n it_o be_v worst_a neither_o of_o ill_a smell_n and_o unpleasant_a savour_n wherefore_o of_o sea-fish_n that_o be_v best_a which_o swim_v in_o a_o pure_a sea_n and_o be_v toss_v and_o hoist_v with_o wind_n and_o surge_n for_o by_o reason_n of_o continual_a agitation_n it_o become_v of_o a_o pure_a and_o less_o slimy_a substance_n and_o consequent_o of_o easy_a concoction_n and_o of_o pure_a juice_n and_o for_o the_o same_o cause_n the_o fish_n that_o be_v take_v near_o to_o a_o shore_n that_o be_v neither_o earthy_a nor_o slimy_a but_o rocky_a and_o stony_a be_v also_o best_a for_o the_o fish_n that_o abide_v in_o a_o slimy_a shore_n be_v of_o hard_a digestion_n and_o of_o a_o more_o slimy_a and_o excremental_a substance_n the_o fish_n also_o that_o betake_v itself_o from_o the_o sea_n into_o the_o mouth_n or_o entry_n of_o great_a river_n and_o so_o swim_v towards_o the_o fresh_a water_n do_v quick_o become_v better_a or_o worse_o for_o if_o they_o be_v carry_v in_o slimy_a and_o muddy_a river_n they_o forthwith_o loose_a much_o of_o their_o goodness_n but_o if_o in_o pure_a grave_o and_o stony_a river_n than_o the_o far_o off_o they_o be_v remove_v from_o the_o sea_n the_o better_a they_o be_v for_o by_o reason_n that_o the_o water_n be_v contrary_a to_o their_o course_n they_o be_v the_o better_a cleanse_v from_o their_o slimy_a superfluity_n of_o fresh_a water_n fish_n also_o that_o be_v best_a which_o be_v breed_v in_o pure_a stony_a or_o grave_o river_n run_v swift_o for_o that_o which_o be_v take_v in_o muddy_a water_n in_o stand_v pool_n in_o fen_n mote_n and_o ditch_n by_o reason_n of_o the_o impurity_n of_o the_o place_n and_o water_n be_v unwholesome_a for_o it_o breed_v a_o very_a slimy_a and_o excremental_a nourishment_n very_o great_o hurtful_a unto_o they_o that_o be_v subject_a to_o the_o gout_n and_o stone_n and_o obstruction_n of_o the_o breast_n thus_o much_o in_o general_a concern_v the_o choice_n of_o fish_n now_o i_o will_v brief_o speak_v of_o the_o particular_a kind_n of_o fish_n that_o be_v most_o common_a and_o in_o great_a use_n and_o first_o of_o sea-fish_n the_o sole_a be_v somewhat_o of_o a_o hard_a substance_n and_o yet_o of_o sole_fw-la easy_a concoction_n and_o free_a from_o excrement_n in_o respect_n of_o other_o fish_n for_o whiteness_n and_o purity_n of_o substance_n pleasantness_n of_o taste_n and_o goodness_n of_o juice_n it_o far_o excel_v all_o other_o sea_n fish_n and_o therefore_o may_v well_o be_v term_v the_o sea-capon_n the_o sole_a very_o be_v to_o be_v reckon_v among_o the_o meat_n of_o prime_a note_n and_o for_o such_o as_o be_v infirm_a and_o sick_a non_fw-la magis_fw-la expetitus_fw-la quam_fw-la salutaris_fw-la cibus_fw-la the_o plaice_n be_v pleasant_a to_o the_o pallate_n easy_o digest_v and_o plaice_n in_o the_o judgement_n of_o some_o man_n a_o good_a fish_n but_o in_o my_o opinion_n it_o give_v a_o waterish_a and_o excremental_a nourishment_n especial_o if_o it_o be_v not_o well_o grow_v to_o a_o substantial_a thickne●…_n it_o be_v best_a agreeable_a to_o they_o that_o be_v by_o constitution_n choleric_a but_o to_o the_o phlegmatic_a it_o be_v very_o hurtful_a because_o it_o abound_v with_o a_o phlegmatic_a juice_n the_o dabbe_n dabbe_n or_o little_a plaice_n be_v of_o the_o same_o nature_n but_o more_o excremental_a flooke_v the_o flounder_n be_v in_o taste_n digestion_n and_o nourishment_n like_v unto_o the_o plaice_n especial_o if_o he_o be_v young_a mouth_v some_o deem_v this_o fish_n not_o so_o pleasant_a in_o taste_n nor_o so_o good_a in_o nourishment_n as_o the_o plaise_n but_o by_o their_o leave_n if_o it_o be_v grow_v to_o a_o good_a thickness_n nam_fw-la quo_fw-la grandior_fw-la eo_fw-la melior_fw-la by_o reason_n of_o a_o firm_a substance_n which_o it_o acquire_v i_o rather_o think_v that_o it_o give_v a_o better_a than_o a_o worse_a nourishment_n because_o it_o less_o abound_v with_o a_o slimy_a superfluity_n the_o gurnard_n be_v of_o hard_a digestion_n than_o any_o of_o the_o former_a some_o be_v red_a and_o some_o grey_a in_o respect_n of_o the_o gurnard_n colour_n there_o be_v little_a difference_n if_o there_o be_v any_o the_o red_a be_v the_o better_a both_o give_v a_o good_a nourishment_n and_o nothing_o slimy_a and_o therefore_o they_o be_v much_o better_a for_o they_o that_o be_v phlegmatic_a than_o the_o plaice_n or_o flounder_n the_o whiting_n notwithstanding_o that_o it_o be_v unsavourie_a and_o nourish_v very_o little_a be_v of_o some_o great_o desire_v and_o whiteing_n commend_v very_o it_o be_v easy_o digest_v and_o the_o nourishment_n which_o it_o make_v although_o it_o be_v little_a yet_o it_o be_v good_a and_o very_o little_a excremental_a the_o breame_n be_v somewhat_o acceptable_a to_o the_o pallate_n of_o breame_n easy_a digestion_n and_o of_o meet_o good_a nourishment_n somewhat_o excremental_a it_o be_v best_a agreeable_a for_o choleric_a body_n and_o worst_a for_o phlegmatic_a some_o love_n to_o eat_v the_o eye_n of_o the_o breame_n but_o they_o be_v very_o excrementitiall_a and_o so_o

also_o be_v the_o eye_n of_o any_o other_o fish_n shad_z and_o mackerel_n be_v both_o sweet_a in_o taste_n and_o soft_a in_o substance_n yet_o not_o very_o wholesome_a for_o they_o quick_o induce_v mackerel_n a_o loathe_a noy_n somnes_n to_o the_o stomach_n and_o breed_v a_o excremental_a nourishment_n they_o be_v convenient_a for_o labour_a man_n and_o for_o they_o that_o have_v strong_a stomach_n dog_n fish_n and_o hake_n be_v near_o of_o a_o nature_n not_o of_o hard_a hake_n concoction_n but_o yet_o scarce_o of_o laudable_a nourishment_n for_o they_o increase_v somewhat_o crude_a and_o waterish_a humour_n codfish_n for_o whiteness_n of_o colour_n and_o moderate_a hardness_n and_o friabilitie_n of_o substance_n be_v commend_v it_o be_v easy_o digest_v codfish_n and_o yield_v a_o meet_o strong_a nourishment_n and_o not_o very_o excremental_a the_o haddock_n be_v pleasant_a to_o the_o taste_n it_o be_v in_o nature_n haddock_n somewhat_o like_a unto_o the_o cod_n but_o it_o be_v of_o light_a concoction_n and_o not_o of_o so_o firm_a and_o durable_a nourishment_n mullet_n be_v a_o fish_n somewhat_o of_o a_o hard_a substance_n yet_o if_o mullet_n it_o be_v take_v in_o a_o gravel_o and_o stony_a shore_n be_v not_o of_o hard_a digestion_n be_v of_o pleasant_a taste_n and_o of_o meet_o nourishment_n but_o if_o it_o be_v take_v in_o a_o muddy_a or_o slimy_a water_n it_o be_v not_o so_o easy_o digest_v be_v hurtful_a to_o the_o stomach_n and_o breed_v gross_a and_o excremental_a humour_n of_o mullet_n the_o lesser_a be_v best_o for_o they_o be_v of_o easy_a concoction_n and_o of_o better_a juice_n the_o base_a be_v in_o goodness_n of_o juice_n inferior_a to_o the_o mullet_n for_o it_o be_v of_o hard_a concoction_n and_o breed_v a_o more_o base_a gross_a and_o slimy_a nourishment_n both_o mullet_n and_o base_n be_v agreeable_a for_o they_o that_o be_v of_o hot_a temperature_n and_o have_v strong_a stomach_n sammon_n be_v rank_v with_o the_o best_a sort_n of_o fish_n it_o be_v very_o sammon_n pleasant_a to_o the_o taste_n and_o not_o very_o hard_a to_o be_v digest_v it_o make_v a_o good_a nourishment_n in_o consistence_n neither_o clammy_a nor_o gross_a but_o yet_o it_o quick_o oppress_v a_o weak_a stomach_n wherefore_o let_v such_o as_o be_v infirm_a or_o have_v weak_a stomach_n so_o careful_o moderate_v their_o appetite_n as_o that_o the_o iucunditie_n of_o it_o entice_v they_o not_o to_o a_o perilous_a and_o nauseative_a fullness_n the_o belly_n be_v to_o be_v choose_v before_o any_o other_o part_n because_o it_o be_v tender_a and_o of_o a_o more_o sweet_a and_o pleasant_a taste_n the_o eye_n of_o a_o salmon_n be_v far_o wholesome_o than_o the_o eye_n of_o any_o other_o fish_n the_o young_a salmon_n or_o sammon_n peale_n be_v far_o better_a sammonpeale_n than_o that_o which_o be_v great_a or_o full_a grow_v for_o it_o be_v of_o a_o soft_a and_o white_a substance_n of_o a_o pleasant_a relish_n of_o easy_a concoction_n more_o acceptable_a and_o agreeable_a to_o the_o stomach_n and_o of_o very_o good_a and_o wholesome_a nourishment_n the_o salt_v salmon_n lose_v much_o of_o his_o goodness_n and_o pleasantness_n of_o taste_n and_o be_v therefore_o for_o wholsomnesse_n of_o meat_n very_o much_o inferior_a to_o the_o fresh_a turbut_n or_o birt_n be_v meet_o pleasant_a to_o the_o taste_n and_o if_o it_o turbut_n be_v well_o digest_v it_o make_v a_o good_a and_o firm_a nourishment_n it_o be_v somewhat_o of_o a_o hard_a substance_n and_o therefore_o not_o easy_o digest_v it_o be_v a_o very_a good_a meat_n for_o such_o as_o be_v healthy_a and_o have_v strong_a stomach_n but_o for_o the_o age_a for_o they_o that_o be_v phlegmatic_a and_o that_o have_v weak_a stomach_n it_o be_v very_o in_o convenient_a and_o hurtful_a sturgeon_n be_v a_o very_a acceptable_a dish_n and_o best_a welcome_n at_o sturgeon_n table_n it_o may_v be_v much_o doubt_v whether_o it_o be_v so_o great_o esteem_v for_o the_o rareness_n of_o it_o or_o for_o the_o goodness_n of_o meat_n or_o for_o that_o it_o be_v pleasant_a to_o the_o palate_n and_o induce_v withal_o a_o smooth_a delectation_n to_o the_o gullet_n i_o will_v plain_o deliver_v my_o opinion_n whatsoever_o the_o sensual_a pallatist_n shall_v deem_v the_o flesh_n of_o the_o sturgeon_n be_v of_o itself_o of_o a_o whitish_a and_o meet_o pure_a substance_n and_o consequent_o of_o laudable_a nourishment_n if_o it_o be_v not_o intermix_v with_o a_o gross_a and_o nauseative_a fat_a by_o reason_n whereof_o it_o be_v not_o easy_o digest_v and_o be_v quick_o offensive_a to_o the_o stomach_n and_o make_v a_o gross_a and_o clammy_a nourishment_n wherefore_o let_v such_o as_o be_v age_a and_o that_o have_v cold_a and_o weak_a stomach_n careful_o refrain_v the_o use_n of_o it_o it_o be_v most_o accommodate_v for_o the_o hot_a season_n of_o the_o year_n the_o little_a or_o young_a sturgeon_n be_v far_o wholesome_a than_o the_o great_a for_o he_o be_v of_o tender_a substance_n of_o pleasant_a taste_n of_o easy_a concoction_n and_o of_o good_a nourishment_n if_o you_o separate_v most_o of_o the_o fat_a which_o subvert_v the_o stomach_n and_o breed_v a_o gross_a and_o clammy_a humour_n the_o belly_n of_o the_o sturgeon_n be_v even_o as_o of_o the_o salmon_n to_o be_v prefer_v before_o the_o other_o part_n the_o sturgeon_n not_o only_o which_o be_v great_a and_o full_o grow_v but_o that_o also_o which_o be_v little_a and_o somewhat_o tender_a by_o age_n be_v very_o hurtful_a unto_o they_o that_o be_v trouble_v with_o rheum_n and_o articular_a grief_n the_o hallibut_fw-la be_v a_o big_a fish_n and_o of_o great_a account_n it_o be_v of_o hallibut_fw-la a_o white_a and_o somewhat_o of_o a_o hard_a substance_n and_o therefore_o not_o easy_o digest_v but_o it_o be_v very_o pleasant_a to_o the_o taste_n and_o for_o goodness_n of_o meat_n not_o inferior_a to_o the_o sturgeon_n the_o belly_n part_n even_o as_o of_o the_o sturgeon_n be_v the_o best_a it_o be_v a_o convenient_a meat_n for_o young_a man_n and_o for_o hot_a choleric_a body_n but_o for_o old_a man_n for_o the_o phlegmatic_a and_o they_o that_o have_v weak_a stomach_n it_o be_v very_o hurtful_a dorie_n be_v for_o substance_n of_o flesh_n almost_o of_o a_o mean_a consistence_n dorie_n yet_o not_o very_o delectable_a to_o the_o palate_n it_o give_v a_o meet_o good_a nourishment_n but_o it_o be_v not_o good_a especial_o the_o much_o eat_n of_o it_o for_o they_o that_o be_v phlegmatic_a or_o have_v weak_a stomach_n or_o that_o be_v subject_a to_o the_o gout_n and_o stone_n because_o it_o breed_v somewhat_o a_o gross_a and_o plegmaticke_a juice_n the_o allow_v be_v take_v in_o the_o same_o place_n that_o sammon_n allow_v be_v it_o be_v meet_o pleasant_a to_o the_o taste_n yield_v much_o and_o somewhat_o a_o thick_a nourishment_n yet_o not_o ill_o so_o it_o be_v well_o concoct_v in_o the_o stomach_n but_o it_o be_v of_o hard_a concoction_n wherefore_o it_o be_v hurtful_a to_o they_o that_o have_v weak_a stomach_n and_o that_o be_v by_o constitution_n phlegmatic_a and_o melancholic_a the_o allow_v that_o tarry_v and_o be_v take_v in_o sweet_a water_n be_v wholesome_a than_o that_o of_o the_o sea_n for_o it_o be_v fat_a of_o tender_a substance_n of_o easy_a concoction_n and_o of_o better_a savour_n the_o guilthead_n or_o goldine_n be_v white_a and_o not_o altogether_o guilthead_n of_o so_o hard_a a_o substance_n as_o the_o allow_v and_o therefore_o it_o be_v of_o easy_a concoction_n and_o also_o of_o better_a nourishment_n the_o guilthead_n be_v not_o in_o season_n but_o in_o the_o winter_n for_o than_o he_o be_v sweet_a in_o taste_n then_o at_o any_o other_o time_n and_o be_v convenient_a for_o every_o age_n and_o temperature_n of_o body_n the_o calaminarie_n the_o cuttlefish_n and_o poure-cuttle_n poure-cuttle_n be_v even_o of_o one_o and_o the_o same_o nature_n they_o be_v of_o hard_a concoction_n and_o fill_v the_o body_n with_o crude_a and_o gross_a humour_n they_o may_v in_o want_n of_o better_a meat_n serve_v for_o mariner_n and_o rustical_a body_n who_o through_o the_o strength_n of_o their_o stomach_n and_o great_a labour_n be_v able_a to_o convert_v any_o gross_a meat_n into_o good_a nourishment_n the_o small_a one_o excel_v the_o great_a because_o they_o be_v of_o a_o more_o tender_a flesh_n and_o be_v with_o less_o disficulty_n digest_v they_o be_v all_o hurtful_a to_o they_o that_o have_v weak_a sinew_n and_o subject_a to_o the_o palsy_n the_o wolfe-fish_n be_v of_o a_o cold_a and_o moist_a temperature_n of_o wolsefish_n pleasant_a taste_n and_o of_o easy_a concoction_n it_o breed_v a_o cold_a thin_a and_o waterish_a juice_n and_o therefore_o let_v such_o as_o be_v phlegmatic_a and_o rheumatic_a perpetual_o shun_v the_o use_n of_o it_o the_o lump_n or_o lump_n be_v a_o fish_n so_o name_v from_o his_o shape_n lompe-fish_n and_o likeness_n and_o be_v in_o

taste_n agreeable_a to_o the_o name_n it_o be_v of_o hard_a concoction_n and_o of_o gross_a and_o excremental_a juice_n the_o conger_n be_v a_o long_a round_a fish_n in_o shape_n like_o unto_o a_o conger_n great_a eel_n and_o be_v therefore_o call_v the_o conger-eele_n it_o yield_v a_o gross_a and_o excremental_a nourishment_n as_o the_o common_a eel_n do_v it_o be_v a_o meat_n notwithstanding_o that_o it_o be_v to_o most_o man_n palate_n well_o please_v convenient_a only_a for_o such_o as_o have_v strong_a stomach_n and_o that_o be_v of_o a_o firm_a state_n of_o body_n to_o the_o phlegmatic_a to_o they_o that_o have_v weak_a stomach_n or_o subject_n to_o the_o dropsy_n gout_n and_o stone_n it_o be_v very_o hurtful_a lampreyes_n be_v of_o some_o great_o esteem_v but_o very_o unworthy_o for_o they_o be_v partly_o of_o the_o nature_n of_o eel_n yet_o lamprey_n somewhat_o wholesome_o because_o they_o be_v not_o of_o so_o clammy_a and_o so_o gross_a a_o substance_n they_o be_v pleasant_a to_o the_o taste_n but_o not_o easy_o concoct_v they_o give_v much_o nourishment_n but_o the_o same_o somewhat_o clammy_a and_o tough_a wherefore_o they_o be_v not_o fit_a for_o they_o that_o have_v weak_a stomach_n or_o be_v subject_a to_o obstruction_n they_o also_o increase_v melancholy_a and_o be_v very_o hurtful_a to_o such_o as_o be_v trouble_v with_o the_o gout_n and_o that_o have_v weak_a sinew_n the_o small_a lampreyes_n be_v better_o than_o the_o great_a for_o they_o be_v not_o of_o so_o tough_a substance_n and_o therefore_o of_o easy_a concoction_n and_o of_o wholesome_a nourishment_n thornbacke_n be_v a_o fish_n of_o moist_a substance_n of_o gross_a excremental_a thornback_n and_o putrid_a juice_n whereby_o it_o come_v to_o pass_v that_o it_o be_v a_o meat_n of_o ill_a smell_n unpleasant_a savour_n unwholesome_a nourishment_n noisome_a to_o the_o stomach_n the_o use_n thereof_o breed_v cold_a disease_n and_o the_o epilepsy_n very_o speedy_o if_o it_o be_v eat_v hot_a which_o noisome_a quality_n do_v as_o i_o think_v in_o cool_v somewhat_o evaporate_v and_o soon_o arise_v be_v eat_v hot_a for_o that_o it_o be_v so_o moist_a a_o fish_n and_o full_a of_o superfluity_n it_o be_v a_o meat_n only_o fit_a for_o hard_a labour_a man_n the_o tuine_n porpuise_n and_o such_o like_a great_a and_o bestial_a etc._n fish_n be_v of_o very_o hard_a digestion_n noisome_a to_o the_o stomach_n and_o of_o a_o very_a gross_a excremental_a and_o naughty_a juice_n herring_n be_v somewhat_o pleasant_a to_o the_o taste_n yet_o not_o very_o herring_n wholesome_a at_o it_o be_v often_o prove_v by_o they_o who_o through_o eat_v offresh_o herring_n quick_o surfeit_v and_o fall_v into_o fever_n the_o salt_n or_o pickle_a herring_n be_v of_o hard_a concoction_n and_o give_v a_o saltish_a and_o unprofitable_a nourishment_n they_o be_v good_a for_o they_o that_o want_v better_a meat_n the_o pilchard_n be_v of_o like_a nature_n to_o the_o herring_n but_o as_o it_o p●…lchard_n be_v of_o pleasant_a taste_n so_o it_o also_o soon_o cloy_v the_o stomach_n with_o a_o nauseative_a fullness_n red_a herring_n and_o sprat_n give_v a_o very_a bad_a and_o adu_v sprat_n nourishment_n they_o be_v only_o good_a to_o excite_v thirst_n and_o to_o make_v the_o drink_n very_o acceptable_a to_o the_o palate_n and_o throat_n they_o be_v hurtful_a to_o they_o that_o be_v by_o constitution_n choleric_a and_o melancholic_a anchoua_n the_o famous_a meat_n of_o drunkard_n and_o of_o they_o anchoua_n that_o desire_v to_o have_v their_o drink_n oblectate_v the_o pallate_n do_v nourish_v nothing_o at_o all_o but_o a_o naughty_a choleric_a blood_n they_o excite_v the_o appetite_n and_o by_o reason_n of_o their_o saltish_a acrimonie_n be_v also_o think_v to_o cleanse_v phlegm_n from_o the_o stomach_n and_o intestine_n wherefore_o they_o may_v be_v convenient_a for_o the_o phlegmatic_a but_o in_o my_o opinion_n the_o special_a good_a property_n that_o they_o have_v if_o it_o be_v good_a be_v to_o commend_v a_o cup_n of_o wine_n to_o the_o palate_n and_o be_v therefore_o chief_o profitable_a for_o vintner_n in_o shellfish_n it_o be_v to_o be_v observe_v that_o some_o be_v of_o soft_a substance_n shellfish_n and_o be_v easy_o digest_v some_o of_o hard_a substance_n and_o with_o more_o difficulty_n concoct_v but_o be_v of_o firm_a and_o better_a nourishment_n of_o all_o shellfish_n oyster_n be_v of_o a_o very_a moist_a and_o soft_a substance_n oyster_n and_o therefore_o easy_o digest_v and_o least_o offend_v the_o stomach_n except_o they_o be_v take_v as_o we_o common_o say_v against_o stomach_n and_o by_o reason_n of_o the_o saltness_n of_o their_o juice_n they_o also_o make_v the_o belly_n soluble_a but_o they_o give_v a_o light_n salt_n &_o phlegmatic_a nourishment_n and_o therefore_o they_o be_v not_o only_o very_o hurtful_a unto_o they_o that_o be_v phlegmatic_a also_o unto_o all_o such_o as_o have_v cold_a and_o weak_a stomach_n because_o in_o they_o they_o abundant_o increase_v phlegm_n unto_o choleric_a body_n and_o such_o as_o have_v strong_a stomach_n they_o be_v agreeable_a they_o must_v be_v eat_v with_o pepper_n and_o vinegar_n and_o a_o cup_n of_o good_a claret_n or_o sack_n drink_v present_o after_o they_o for_o than_o they_o will_v be_v the_o better_o digest_v in_o the_o stomach_n and_o not_o so_o soon_o convert_v into_o phlegm_n onion_n also_o slice_v in_o the_o vinegar_n and_o eat_v with_o they_o be_v a_o excellent_a correctorie_n for_o the_o same_o purpose_n if_o they_o shall_v not_o be_v offensive_a unto_o the_o head_n of_o he_o that_o eat_v they_o but_o why_o be_v meal_n oyster_n usual_o eat_v a_o little_a before_o meal_n and_o that_o with_o one_o way_n bread_n for_o two_o respect_n as_o i_o conjecture_v the_o first_o be_v by_o reason_n of_o their_o subductorie_n quality_n concern_v the_o belly_n which_o also_o be_v holpen_v with_o one-way-bread_n the_o second_o be_v because_o that_o through_o their_o saltness_n they_o excite_v the_o appetite_n among_o shellfish_n muskel_n be_v of_o gross_a juice_n and_o of_o worst_a nourishment_n and_o most_o noisome_a to_o the_o stomach_n muskels_n they_o abundant_o breed_v phlegm_n and_o gross_a humour_n and_o dispose_v the_o body_n unto_o fever_n wherefore_o i_o advise_v all_o such_o as_o be_v respective_a of_o their_o health_n utter_o to_o abandon_v the_o use_n of_o they_o cockle_n be_v not_o so_o noisome_a as_o muskels_n for_o they_o be_v of_o cockle_n light_a concoction_n and_o of_o better_a nourishment_n yet_o no_o laudable_a meat_n for_o such_o as_o lead_v a_o studious_a or_o easy_a kind_n of_o life_n or_o have_v weak_a stomach_n the_o crab_n be_v not_o easy_o digest_v it_o give_v much_o gross_a crab._n and_o phlegmatic_a nourishment_n it_o be_v a_o meat_n best_o agree_v with_o tho●…e_n that_o be_v of_o a_o choleric_a temperature_n and_o that_o have_v hot_a stomach_n but_o to_o old_a man_n to_o they_o that_o be_v phlegmatic_a and_o all_o such_o as_o have_v weak_a stomach_n &_o be_v subject_a to_o oppilation_n of_o the_o breast_n distillation_n from_o the_o head_n or_o be_v otherwise_o wont_a to_o be_v affect_v in_o the_o head_n it_o be_v very_o hurtful_a the_o fresh_a water_n crab_n be_v wholesome_a than_o the_o sea-c●…ab_a and_o that_o also_o of_o the_o sea_n be_v the_o wholesome_a if_o it_o be_v but_o take_v out_o of_o the_o fresh_a water_n the_o lobster_n be_v not_o also_o easy_o digest_v and_o therefore_o i●…_n lobster_n quick_o offend_v a_o weak_a stomach_n but_o be_v well_o digest_v it_o give_v much_o good_a and_o firm_a nourishment_n but_o the_o same_o be_v of_o a_o hot_a and_o ebullient_a nature_n and_o therefore_o it_o make_v a_o great_a propensitie_n unto_o venereal_a embracement_n i_o advise_v young_a man_n and_o such_o especial_o as_o be_v choleric_a and_o that_o be_v of_o hot_a temperature_n to_o refrain_v the_o often_o use_v of_o they_o for_o unto_o hot_a nature_n they_o be_v hurtful_a and_o great_o offend_v the_o head_n prane_n and_o shrimp_v be_v of_o one_o and_o the_o same_o nature_n for_o goodness_n of_o meat_n they_o excel_v all_o other_o shellfish_n they_o be_v shrimp_v of_o a_o very_a good_a temperature_n and_o substance_n of_o a_o most_o sweet_a and_o pleasant_a taste_n not_o of_o hard_a concoction_n and_o of_o excellent_a nourishment_n by_o reason_n of_o their_o moist_a and_o calorificall_a nature_n they_o proritate_fw-la venus_fw-la they_o be_v convenient_a for_o every_o age_n and_o constitution_n of_o body_n with_o this_o proviso_n that_o the_o stomach_n be_v not_o weak_a of_o fresh_a water_n fish_v the_o trout_n be_v most_o commend_v it_o be_v somewhat_o of_o a_o cold_a and_o moist_a temper_n of_o a_o indifferent_a trout_n soft_a and_o friable_a substance_n of_o pleasant_a taste_n of_o easy_a concoction_n and_o of_o good_a and_o wholesome_a juice_n it_o yield_v somewhat_o a_o cold_a nutriment_n very_o profitable_a for_o they_o that_o have_v their_o liver_n and_o

blood_n hot_a than_o be_v convenient_a and_o therefore_o it_o be_v with_o good_a reason_n permit_v unto_o they_o that_o be_v sick_a of_o hot_a fever_n the_o trout_n be_v a_o commendable_a meat_n for_o every_o age_n and_o constitution_n of_o body_n except_o for_o the_o phlegmatic_a that_o have_v very_o cold_a and_o moist_a stomach_n the_o pike_n be_v somewhat_o of_o firm_a and_o hard_a substance_n and_o therefore_o a_o little_a hard_o of_o concoction_n than_o the_o trout_n pike_n it_o be_v a_o meat_n pleasant_a to_o the_o taste_n and_o give_v much_o and_o pure_a ●…ourishment_n it_o be_v agreeable_a unto_o all_o body_n especial_o to_o they_o that_o be_v young_a and_o such_o as_o be_v by_o constitution_n choleric_a the_o pikrell_n be_v the_o young_a pike_n it_o be_v of_o easy_a concoction_n and_o for_o pleasantness_n of_o ●…aste_n and_o goodness_n of_o pikrell_n juice_n it_o may_v in_o my_o judgement_n precede_v the_o trout_n and_o as_o well_o be_v permit_v unto_o those_o that_o be_v sick_a which_o must_v only_o be_v understand_v of_o the_o river_n pikrell_n for_o that_o which_o be_v take_v out_o of_o mere_a or_o other_o muddy_a water_n be_v somewhat_o excremental_a and_o of_o hard_a concoction_n the_o perch_n be_v also_o somewhat_o of_o hard_a substance_n of_o good_a perch_n nourishment_n yet_o a_o little_a inferior_a to_o that_o of_o the_o pikrell_n or_o pike_n by_o reason_n of_o some_o viscositie_n in_o it_o and_o if_o the_o perch_n be_v take_v out_o of_o a_o muddy_a or_o foul_a place_n the_o nourishment_n which_o it_o make_v will_v be_v the_o more_o clammy_a and_o excremental_a the_o carpe_n be_v of_o a_o sweet_a and_o exquisite_a taste_n but_o the_o carpe_n nourishment_n which_o it_o make_v be_v not_o answerable_a to_o the_o taste_n of_o it_o which_o if_o it_o be_v it_o may_v well_o be_v number_v among_o the_o fish_n of_o prime_a note_n it_o give_v somewhat_o a_o slimy_a phlegmatic_a and_o excremental_a nourishment_n and_o quick_o satiate_v the_o s●…omacke_n especial_o if_o it_o be_v take_v out_o of_o impure_a and_o muddy_a water_n wherefore_o let_v such_o as_o be_v phlegmatic_a utter_o eschew_v the_o eat_n of_o it_o the_o barbell_n be_v of_o a_o soft_a and_o moist_a substance_n of_o easy_a barbell_n concoction_n not_o of_o very_o pleasant_a taste_n or_o good_a nourishment_n but_o somewhat_o muddy_a and_o excremental_a the_o great_a barbel_n for_o goodness_n of_o meat_n excel_v the_o lesser_a because_o their_o superfluous_a moi_fw-fr stur_z be_v by_o their_o age_n somewhat_o amend_v the_o bowel_n or_o entrails_n of_o they_o be_v to_o be_v abject_a as_o most_o offensive_a and_o troublesome_a to_o the_o belly_n the_o tench_n be_v unwholesome_a and_o of_o hard_a concoction_n tench_n it_o be_v a_o muddy_a and_o excremental_a fish_n unpleasant_a to_o the_o taste_n noy_n some_o to_o the_o stomach_n and_o fill_v the_o body_n with_o gross_a and_o slimy_a humour_n notwithstanding_o it_o be_v a_o meat_n convenient_a enough_o for_o labour_a man_n and_o they_o that_o have_v strong_a stomach_n the_o gudgeon_n and_o other_o such_o little_a fish_n be_v of_o pleasant_a gudgeon_n taste_n of_o easy_a concoction_n and_o of_o good_a nourishment_n but_o the_o same_o little_a and_o by_o reason_n of_o the_o tenuitie_n of_o it_o nothing_o durable_a eel_n be_v very_o pleasant_a to_o the_o taste_n but_o they_o be_v of_o hard_a eel_n digestion_n of_o a_o slimy_a gross_a and_o phlegmatic_a juice_n and_o soon_o noy_n some_o to_o the_o stomach_n they_o breed_v obstruction_n because_o they_o make_v a_o gross_a and_o glutinous_a nourishment_n they_o be_v most_o hurtful_a unto_o they_o that_o be_v subject_a to_o the_o stone_n and_o gout_n and_o obstruction_n of_o the_o breast_n the_o eel_n that_o live_v and_o be_v take_v in_o pure_a and_o gravel_o water_n be_v of_o far_o better_a nourishment_n than_o such_o as_o live_v in_o mere_a and_o pool_n or_o any_o other_o impure_a place_n and_o those_o i_o commend_v unto_o they_o that_o delight_n to_o eat_v eel_n and_o that_o be_v more_o addict_v to_o their_o pallate_n then_o to_o their_o health_n for_o although_o those_o eel_n that_o live_v in_o pure_a water_n lose_v much_o of_o their_o slimiesuperfluitie_n yet_o they_o be_v never_o of_o pure_a &_o good_a juice_n or_o profitable_a to_o the_o stomach_n much_o less_o those_o that_o live_v in_o muddy_a and_o filthy_a water_n wherefore_o they_o be_v not_o commendable_a for_o any_o age_n or_o temperature_n but_o they_o be_v most_o hurtful_a to_o they_o that_o be_v age_v phlegmatic_a or_o subject_n to_o obstruction_n the_o roast_a or_o broil_v eel_n be_v far_o wholesome_a than_o the_o boil_a because_o the_o fire_n exhau_v and_o consume_v much_o of_o the_o slimy_a and_o excremental_a moisture_n that_o be_v in_o it_o and_o by_o the_o like_a reason_n the_o powder_a eel_n be_v wholesome_a than_o the_o fresh_a especial_o for_o they_o that_o be_v phlegmatic_a although_o it_o be_v not_o so_o take_v of_o many_o that_o be_v sweet_a and_o dainty_a mouth_v to_o conclude_v eel_n whether_o fresh_a or_o salt_n be_v only_o a_o convenient_a meat_n for_o poor_a hard_a labourer_n for_o they_o that_o have_v very_o strong_a stomach_n or_o that_o have_v a_o indulgent_a respect_n to_o their_o pallate_n and_o appetite_n the_o puffin_n be_v neither_o fish_n nor_o flesh_n but_o a_o mix_a body_n of_o puffin_n both_o for_o it_o live_v altogether_o in_o the_o water_n and_o yet_o have_v feather_n and_o fly_v as_o other_o fowl_n do_v whether_o they_o be_v eat_v fresh_a or_o powder_a they_o be_v of_o a_o odious_a smell_n of_o a_o naughty_a taste_n of_o unwholesome_a nourishment_n and_o very_a noy_n some_o to_o the_o stomach_n yet_o great_a drinker_n esteem_v well_o of_o the_o powder_a puffin_n because_o it_o provoke_v they_o to_o drink_v which_o be_v the_o best_a faculty_n it_o have_v but_o mark_v the_o end_n of_o such_o and_o you_o shall_v common_o see_v they_o even_o in_o their_o firm_a and_o constant_a age_n to_o have_v turgid_a and_o stroutingout_n belly_n and_o a_o dropsey_a to_o be_v the_o upshot_n of_o all_o their_o outrageous_a drink_n whether_o fresh_a fish_n be_v more_o wholesome_a than_o salt_n fish_n although_o some_o kind_n of_o fish_n as_o eel_n and_o such_o like_a which_o quick_o induce_v a_o nauseative_a fullness_n to_o the_o stomach_n a_o little_a salt_v be_v better_o than_o the_o same_o fresh_a because_o the_o salt_n take_v away_o the_o fulsomeness_n of_o it_o and_o so_o make_v it_o more_o acceptable_a to_o the_o stomach_n yet_o fish_n of_o long_a salt_n as_o be_v our_o common_a salt_n fish_n be_v unwholesome_a &_o much_o inferior_a unto_o fresh_a fish_n for_o fresh_a fish_n be_v of_o far_o light_a digestion_n and_o make_v a_o moist_a and_o pure_a nourishment_n and_o be_v in_o some_o measure_n for_o the_o most_o part_n of_o it_o wholesome_a for_o all_o body_n especial_o such_o as_o be_v hot_a dry_a and_o choleric_a but_o salt_n fish_n contrariwise_o be_v of_o hard_a concoction_n breed_v adust_a humour_n exiccate_v the_o body_n and_o be_v hurtful_a to_o most_o body_n especial_o to_o they_o that_o be_v choleric_a and_o melancholic_a moreover_o if_o it_o be_v much_o eat_v it_o hurt_v the_o sight_n and_o cause_v itch_n and_o scabbinesse_n by_o reason_n of_o the_o sharp_a bite_n and_o burn_v humour_n which_o it_o engender_v it_o do_v best_a agree_v with_o the_o phlegmatic_a so_o the_o stomach_n be_v strong_a of_o egg_n and_o milk_n sect_n v._o why_o do_v egg_n give_v a_o more_o speedy_a more_o pure_a and_o more_o plentiful_a nourishment_n than_o any_o other_o kind_n of_o simple_a meat_n egg_n do_v not_o only_o speedy_o &_o pure_o nourish_v by_o reason_n of_o the_o tenuitie_n of_o their_o substance_n and_o excellent_a a_o ëriall_a temperament_n but_o also_o and_o that_o very_o plentiful_o because_o of_o a_o aptness_n that_o they_o have_v in_o their_o substance_n to_o be_v assimilate_v and_o agglutinate_v to_o the_o part_n of_o the_o body_n and_o that_o by_o reason_n of_o a_o certain_a analogy_n or_o likeness_n that_o they_o have_v with_o man_n nature_n for_o their_o whole_a substance_n by_o reason_n of_o their_o natural_a vicinity_n unto_o blood_n be_v easy_o convert_v into_o the_o substance_n of_o the_o body_n but_o this_o must_v not_o be_v understand_v of_o all_o the_o egg_n but_o of_o the_o yolk_n only_o for_o the_o white_a be_v of_o a_o glutinous_a cold_a and_o phlegmatic_a nature_n and_o consequent_o altogether_o of_o bad_a and_o excremental_a nourishment_n but_o the_o yolk_n be_v temperate_o hot_a and_o moist_a of_o good_a juice_n without_o excrement_n and_o the_o blood_n breed_v thereof_o be_v firm_a pure_a and_o full_a of_o spirit_n very_o great_o corroborate_n the_o heart_n wherefore_o egg_n be_v not_o only_o a_o most_o accommodate_v meat_n in_o time_n of_o health_n but_o also_o very_o worthy_a to_o be_v prefer_v before_o any_o other_o in_o the_o decay_n of_o the_o

wine_n whether_o good_a to_o be_v take_v with_o meat_n or_o after_o meal_n claret_n wine_n sack_n whether_o s●…cke_n be_v best_a to_o be_v take_v with_o sugar_n or_o without_o malmsey_n muskadel_n bastard_n canary_n wine_n tent._n greek_a wine_n wine_n of_o orleans_n vin_fw-fr de_fw-fr coussy_n and_o d'_fw-fr hai_o regal_a wine_n red_a wine_n wine_n differ_v in_o goodness_n according_a to_o their_o age_n why_o all_o wine_n ●…ave_v not_o the_o same_o time_n of_o continuance_n wine_n too_o old_a be_v very_o hurtful_a whether_o all_o n●…w_a wine_n do_v breed_v obstruction_n what_o new_a wine_n not_o perfect_o depurate_v may_v without_o hurt_n be_v drunken_a and_o of_o what_o body_n four_o principal_a commodity_n come_v unto_o the_o age_a by_o the_o use_n of_o pure_a wine_n wine_n allay_v with_o water_n for_o who_o profitable_a four_o thing_n to_o be_v consider_v in_o the_o use_n of_o wine_n dilute_v the_o manner_n of_o mix_v wine_n with_o water_n for_o every_o temperature_n of_o body_n why_o wine_n of_o a_o gross_a substance_n ought_v not_o to_o be_v dilut●…d_v to_o drink_v ad_fw-la hilaritat●…m_fw-la whether_o lawful_a and_o profitable_a for_o who_o beer_n be_v better_a than_o ale_n whether_o beer_n be_v cold_a in_o operation_n then_o ale_n whether_o beer_n breed_v rheum_n more_o than_o ale_n stale_a beer_n most_o wholesome_a in_o the_o summer_n season_n drunkenness_n with_o ale_n or_o beer_n worse_o than_o with_o wine_n whether_o beer_n make_v only_o of_o barley_n malt_n be_v better_a and_o wholesome_o than_o that_o which_o be_v make_v of_o barley_n and_o oaten_a malt_n mingle_v together_o a_o fourfold_a end_n of_o the_o use_n of_o drink_n cider_n and_o perie_n very_o hurtful_a unto_o cold_a body_n and_o such_o as_o be_v trouble_v with_o y_z e_z wind_n colic_n colic_n as_o to_o every_o gallon_n of_o water_n one_o ounce_n of_o ginger_n scrape_v clean_o and_o slice_a meath_z according_a to_o the_o strength_n you_o desire_v to_o have_v it_o or_o as_o the_o temperature_n of_o the_o body_n shall_v require_v aqua_fw-la aquavitae_fw-la very_o hu●…tfull_a unto_o dry_a body_n mutton_n steere_n or_o hei●…er_n beef_n bull_n beef_n bacon_n gammond_n of_o bacon_n brawn_n roast_v pig_n capon_n hen_n chicken_n pullet_n cockerel_n caponet_n ginny_v or_o tu●…k_v es_fw-la peacock_n pigeon_n partridge_n quail_n rail_n turtle-dou●…s_a blackbird_n thrush_n lark_n woodcock_n snite_v heathcock_n feildfare_n sparrow_n linnet_n crane_n bustard_n heron._n heronshow_n byttour_n storke_n seagull_n teal_n rage_v plover_n lapwincke_n wigeen_n curlew_n fenducke_n or_o moorehen_n duck_n duckling_n goose._n green_a goose_n swan_n brain_n eye_n ear_n marrow_n tongue_n the_o maw_n and_o belli●…_n of_o beast_n gysarde_n of_o fowl_n wing_n liver_n heart_n light_n melt_v kidney_n vdder●…_n foot_n the_o choice_n of_o fish_n sole_fw-la plaice_n dabbe_n flounder_n or_o flooke_v flooke_v that_o be_v very_o tender_v mouth_v gurnard_n whiteing_n breame_n shad_z and_o mackerel_n dogge-fish_n and_o hake_n codfish_n haddock_n mullet_n base_a sammon_n sammonpeale_n turbut_n sturgeon_n hallibut_fw-la dorie_n allow_v guilthead_n calaminarie_n or_o sea_n cut_v cuttlefish_n poure-cuttle_n the_o wolsefish_n lompe-fish_n conger_n lamprey_n thornback_n tuine_n porpuise_n etc._n etc._n herring_n p●…lchard_n red_a herring_n and_o sprat_n anchoua_n shellfish_n oyster_n oyster_n why_o ●…sually_o eat_v before_o meal_n muskels_n cockle_n crab._n lobster_n prane_n and_o shrimp_v fresh_a water_n fish_n trout_n pike_n pikrell_n perch_n carpe_n barbell_n tench_n gudgeon_n eel_n puffin_n puffin_n of_o y_o e_o blood_n of_o the_o spirit_n and_o of_o the_o flesh_n claret_n wine_n best_o agree_v with_o egg_n a_o light_n and_o comfortable_a breakfast_n milk_n not_o profitable_a for_o all_o body_n sugar_n &_o mint_n prevent_v y_z e_o corruption_n &_o coagulation_n of_o milk_n in_o the_o stomach_n caution_n to_o be_v observe_v upon_o the_o drink_n of_o milk_n the_o difference_n of_o milk_n according_a to_o the_o kind_n of_o it_o milk_n consist_v of_o three_o several_a part_n cream_n butter_n cheese_n two_o commodity_n by_o eat_v of_o cheese_n after_o mest_z whey_n white-meat_n frumentie_n rice-milke_n rice-milke_n for_o there_o be_v in_o the_o pill_n or_o bark_v of_o rice_n a_o causticke_a or_o burn_a quality_n very_o pernicious_a to_o the_o body_n junket_n a_o caution_n concern_v the_o eat_n of_o junket_n the_o commodity_n of_o sauce_n the_o discommodity_n of_o the_o too_o much_o use_v of_o salt_n vinegar_n the_o discommodity_n of_o the_o overmuch_o use_v of_o vinegar_n rose-vinegar_n verjuice_n mustard_n orange_n limmons_n citron_n olive_n caper_n bud_n of_o broome_n sampire_n radish_n radish_n neither_o good_a before_o meat_n nor_o after_o meat_n nor_o together_o with_o meat_n why_o radish_n breed_v much_o windiness_n &_o belching_n oil_n oil_n om●…hacine_n honey_n the_o eat_n of_o honey_n morning_n fast_v very_o profitable_a for_o phlegmatic_a body_n honey_n for_o who_o unwholesome_a clarify_a honey_n note_n of_o the_o best_a honey_n new_a honey_n why_o better_a then_o old_a sugar_n whether_o sugar_n be_v wholesome_o than_o honey_n red_a sugar_n candie_n the_o best_a sugar_n white_a sugar_n candie_n compound_v sauce_n cinnamon_n water_n clove_n nutmeg_n and_o mace_n nutmeg_n condit_v pepper_n ginger_n green_a ginger_n candy_a ginger_n saffron_n four_o degree_n in_o the_o quality_n of_o simple_n apple_n why_o some_o apple_n putrify_v soon_o than_o other_o pear_n wardon_n quince-peare_n quince_n marmalade_n pomegranet_n peach_n and_o aprecock_n medlar_n and_o se●…uices_n mulber●…ies_n figgs_n date_n plum_n wild_a plum_n damson_n prune_n grape_n a_o caution_n concern_v the_o eat_n of_o grape_n raisin_n currant_n cherry_n gooseberry_n rib_n the_o rob_n of_o rib_n barbery_n raspis_n or_o framboise_n strawberry_n whort_n hasell-nut_n filberd_n walnut_n chestnut_n pineapple_n or_o nut._n fistic_a nut_n almond_n almond_n milk_n mushrum_n melon_n cucumber_n pickle_a cucumber_n gourd_n beanes_n pease_n a●…ichocks_n colewort_n or_o cabbage_n cole_n carrot_n and_o parsenep_n turnip_n and_o navewe_v skirret-root_n potato_n iringo-root_n garlic_n onion_n scallion_n and_o chibol_n leek_n cives_fw-la lettuce_n lettuce_n eat_v with_o oil_n in_o salad_n to_o what_o body_n only_o convenient_a the_o hurt_n that_o come_v to_o the_o body_n by_o the_o too_o much_o use_v of_o l●…ttuce_n purslane_n purslane_n preserve_v in_o pickle_n a_o very_a wholesome_a sau●…e_n sea-purselane_n prick-madam_n spinage_n blites_n and_o orach_n beet_n the_o great_a red_a roman_a beet_n mercury_n mallow_n mallow_n very_o hurtful_a to_o the_o stomach_n sorrel_n sorrel_n for_o the_o one_o do_v correct_v the_o siccity_n the_o other_o the_o frigidity_n of_o the_o sorrel_n endive_n and_o succory_n dandelion_n borage_n and_o buglosse_n lang_n de_fw-fr beuf_fw-fr burnet_n the_o excellent_a virtue_n of_o burnet_n in_o wine_n cinquefoyle_n strawberrie_n leave_v violet_n the_o flower_n of_o violet_n of_o borage_n and_o of_o the_o rose_n be_v very_o wholesome_a in_o salad_n rose_n sy●…upe_v of_o rose_n laxat●…e_v not_o good_a for_o such_o as_o have_v weak_a and_o moist_a stomach_n conserve_v of_o red_a rose_n rose_n preserve_v sugar_n roset_n gillowflower_n marigold_n asparagus_n hop-bud_n parsley_n alexander_n penieroyall_a or_o organie_n hyssop_n time_n savaury_n mint_n mint_n very_o wholesome_a in_o salad_n bawme_n and_o basill_n marjorame_n betovie_n sage_n rosemary_n costmary_n &_o maudlin_n tansie_n clarie_o rocket_n and_o tarragon_n town_n cress●…_n or_o town_n ka●…se_n water_n karsse_n auens_fw-la filipendula_fw-la cheruill_a root_n of_o cheruill_a exceed_v wholesome_a wormwood_n the_o wholesomnesse_n of_o wormwood_n wine_n or_o beer_n and_o for_o who_o it_o be_v most_o convenient_a fennell_n a_o caution_n concern_v the_o eat_n of_o the_o round_a tuft_n or_o head_n of_o fennell_n anise_v seed_n and_o careway_n seed_n coriander_n seed_n three_o sort_n of_o diet._n a_o admonition_n for_o licentious_a liver_n a_o threefold_a caution_n to_o be_v observe_v in_o the_o use_n of_o break_v fast_n the_o use_n sometime_o of_o one_o meal_n in_o a_o day_n for_o what_o body_n convenient_a whether_o in_o eat_v one_o meal_n a_o day_n be_v it_o better_a to_o take_v it_o at_o supper_n then_o at_o dinner_n what_o space_n of_o time_n ought_v to_o intercede_v dinner_n and_o supper_n three_o thing_n to_o be_v obse●…ued_v at_o meal_n reason_n that_o make_v for_o variety_n of_o meat_n at_o meal_n the_o solution_n of_o the_o controversy_n the_o eat_n of_o flesh_n and_o fish_n at_o one_o meal_n not_o wholesome_a for_o the_o body_n whether_o bread_n ought_v to_o be_v take_v with_o y_z e_z meat_n in_o any_o suitable_a measure_n and_o proportion_n for_o who_o it_o be_v not_o convenient_a to_o sup_v more_o liberal_o then_o to_o dine_v wherewith_o it_o be_v best_o for_o they_o that_o be_v rheumatic_a to_o finish_v and_o shut_v up_o their_o meal_n to_o drink_v little_a and_o often_o at_o meal_n be_v better_a then_o to_o drink_v much_o at_o once_o a_o general_a rule_n for_o drink_v at_o meal_n