the_o stomach_n 298_o hair_n to_o make_v it_o grow_v 270_o hair_n to_o make_v it_o black_a though_o of_o any_o other_o colour_n 271_o i._n italian_a biscuit_n to_o make_v 260_o jelly_n of_o pippin_n to_o make_v 218_o jelly_n of_o raspis_n to_o make_v 268_o ipswich_n ball_n to_o make_v 265_o juice_n of_o liquorish_a to_o make_v 207_o k._n countess_z of_o kent_n powder_n the_o true_a receipt_n of_o it_o as_o she_o present_v it_o to_o the_o queen_n for_o her_o private_a use_n 274_o l._n lemon_n to_o preserve_v 199_o letter_n so_o to_o write_v they_o that_o they_o can_v be_v read_v without_o the_o direction_n 270_o lozenge_n to_o make_v of_o red_a rose_n 220_o 202_o m._n marchpane_n to_o ice_n and_o gilled_a and_o garnish_v it_o according_a to_o art_n 261_o magistery_n of_o pearl_n to_o make_v it_o 269_o mead_n of_o dr._n king_n make_v 234_o marigold_n flower_n distil_v 298_o marmalet_n of_o damsin_n 245_o marmalet_n of_o orange_n 247_o 249_o marmalet_n of_o orange_n cake_n 249_o marmalet_n of_o tender_a plum_n 246_o marmalet_n of_o quince_n ibid._n n._n naples_n biscuit_n to_o make_v 260_o o._n oranges_n to_z preserve_v the_o french_a way_n 224_o orange_n and_o lemon_n to_o preserve_v 199_o orange_a cake_n 262_o p._n pear-plum_n green_a to_o preserve_v they_o 204_o pear-plum_n to_o preserve_v they_o when_o they_o be_v ripe_a 203_o plum_n black_a or_o red_a to_o preserve_v 229_o plum_n green_a to_o preserve_v 225_o plum_n to_o airy_a they_o 228_o 231_o pear_n to_o dry_a without_o sugar_n and_o otherwise_o 205_o 229_o 230_o pippin_n to_o preserve_v they_o 198_o pippin_n to_o preserve_v they_o when_o they_o be_v green_a 204_o pippin_n to_o preserve_v they_o when_o they_o be_v ripe_a 203_o pippin_n to_o dry_v they_o 229_o 230_o pippin_n to_o dry_v they_o without_o sugar_n 205_o pippin_n to_o make_v a_o jelly_n of_o they_o 218_o peach_n to_o preserve_v when_o they_o be_v green_a 204_o peach_n to_o preserve_v when_o they_o be_v ripe_a 203_o pomatum_n to_o make_v 212_o prince_n biscuit_n to_o make_v 261_o powder_n sweet_a the_o best_a way_n to_o break_v it_o 211_o powder_n of_o the_o countess_n of_o kent_n the_o true_a receipt_n of_o it_o as_o she_o present_v it_o to_o the_o queen_n for_o her_o private_a use_n 274_o perfume_n of_o king_n edward_n the_o six_o 272_o perfume_n of_o queen_n elizabeth_n 272_o perfume_n to_o make_v 212_o perfume_n for_o cloth_n and_o glove_n 208_o perfume_n to_o burn_v it_o betwixt_o two_o rose-leaf_n 264_o perfume_n water_n to_o make_v it_o 300_o pomander_n to_o make_v 265_o paste_n of_o orange_n and_o lemon_n 251_o paste_n of_o genoa_n citron_n 253_o paste_n of_o apricock_n 256_o paste_n of_o pippin_n like_o leaf_n and_o some_o like_a plum_n with_o their_o stone_n and_o stalk_n in_o they_o 257_o paste_n of_o elecampane_n root_n 258_o paste_n of_o flower_n of_o the_o colour_n of_o marmalet_n taste_v of_o natural_a flower_n 258_o paste_n of_o raspberry_n and_o english_a curran_n 259_o q._n qvince_n to_o preserve_v they_o white_a 197_o quince_n to_o preserve_v they_o white_a or_o red_a 203_o quince_n to_o order_v they_o for_o pie_n 211_o quince_n to_o make_v chip_n of_o they_o 221_o quince_n to_o make_v jumbal_n of_o they_o 222_o quiddony_n of_o pippin_n of_o ruby_n or_o any_o other_o amberâ—solour_n 24â—_n quiddony_n of_o all_o kind_n of_o plum_n 248_o r._n respas_n to_o preserve_v 197_o receipt_n for_o to_o make_v damnable_a hum_n 287_o s._n sweet_a smell_v 267_o spot_n of_o grease_n or_o oil_n to_o take_v they_o out_o 271_o sugar_n cake_n to_o make_v 250_o sugar_n of_o wine_n to_o make_v 221_o sugar_n of_o wormwood_n to_o make_v 221_o sugar_n of_o anniseed_n to_o make_v 221_o sugar_n of_o rose_n to_o make_v 298_o syrup_n of_o clove-gilly-flower_n 205_o syrup_n of_o hyssop_n water_n 206_o syrup_n of_o lemon_n 221_o syrup_n of_o citron_n 221_o syrup_n of_o elder_n by_o the_o lady_n thornburgh_n 267_o syrup_n of_o raspberry_n 284_o u._n usquebath_n the_o best_a way_n to_o make_v it_o 217_o whisky_n herb_n to_o be_v distil_v for_o it_o 283_o w._n wine_n of_o raisin_n to_o make_v 214_o wine_n of_o raspberry_n to_o make_v 215_o wine_n of_o gillyflower_n to_o make_v 286_o wine_n of_o hippocras_n 167_o wine_n to_o keep_v it_o from_o sower_v 171_o walnut_n to_o preserve_v they_o 201_o walnut_n artificial_a to_o make_v they_o 263_o water_n by_o the_o lady_n spotswood_n 286_o water_n cordial_a by_o the_o lady_n mallet_n 275_o water_n of_o cherry_n by_o the_o lady_n spencer_n 283_o water_n by_o the_o lady_n gifford_n 299_o aqua_n mirabilis_fw-la by_o sir_n kenelm_n digby_n 290_o aqua_n celestis_fw-la by_o mr._n philip_n apothecary_n 296_o water_n cordial_a against_o melancholy_n by_o d._n butler_n 293_o water_n cordial_a by_o dr._n mumford_n 290_o water_n cordial_a by_o sir_n walter_n raleigh_n 274_o water_n of_o a_o most_o sovereign_a use_v make_v by_o d._n stephens_n which_o a_o little_a before_o his_o death_n he_o present_v to_o the_o archbishop_n of_o canterbury_n the_o virtue_n of_o it_o 275_o 276_o water_n for_o the_o eye_n 288_o water_n for_o weak_a child_n 288_o water_n for_o a_o weak_a back_n and_o stomach_n 289_o water_n for_o the_o plague_n 277_o 281_o water_n for_o pensive_a and_o very_a sick_a person_n 300_o water_n for_o a_o consumption_n or_o weak_a brain_n 278_o 279_o water_n for_o the_o stomach_n 279_o water_n for_o sunburn_v 299_o water_n for_o a_o surfeit_n 292_o water_n for_o the_o swim_n of_o the_o heart_n 291_o water_n of_o time_n for_o the_o passion_n of_o the_o heart_n 287_o water_n of_o cherry_n 282_o water_n cordial_a of_o cherry_n 282_o water_n of_o lemon_n 285_o water_n of_o orange_n 206_o water_n perfume_v 300_o water_n of_o poppy_n 277_o water_n of_o mint_n 296_o water_n of_o marigold_n flower_n 298_o water_n of_o snail_n 294_o finis_fw-la
tartar_n and_o put_v in_o that_o first_o stir_v it_o well_o together_o then_o put_v it_o into_o a_o gallon_n of_o conduit-water_n and_o let_v it_o stand_v till_o night_n shift_v this_o with_o so_o much_o oil_n and_o water_n morning_n and_o evening_n seven_o day_n together_o and_o be_v sure_a you_o shift_v it_o constant_o and_o the_o day_n before_o you_o mean_v to_o melt_v it_o wring_v it_o hard_o by_o a_o little_a at_o a_o time_n and_o be_v sure_a the_o oil_n and_o water_n be_v all_o out_o of_o it_o wring_v the_o water_n well_o out_o of_o it_o with_o a_o napkin_n every_o time_n you_o shift_v it_o then_o put_v in_o three_o pint_n of_o rose-water_n let_v it_o stand_v close_o cover_v twelve_o hour_n then_o wring_v out_o that_o and_o put_v in_o a_o pint_n of_o fresh_a rose-water_n into_o a_o high_a gallipot_n with_o the_o fece_n then_o tie_v it_o close_o up_o and_o set_v it_o in_o a_o pot_n of_o water_n and_o let_v it_o boil_v two_o hour_n then_o take_v it_o out_o and_o strain_v it_o 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in_o cordial_n it_o be_v very_o good_a to_o make_v whisky_n the_o best_a way_n take_v two_o quart_n of_o the_o best_a aqua_fw-la aquavitae_fw-la four_o ounce_n of_o scrape_v liquorish_a and_o half_a a_o pound_n of_o slice_a raisin_n of_o the_o sun_n anniseed_n four_o ounce_n date_n and_o fig_n of_o each_o half_n a_o pound_n slice_a nutmeg_n cinnamon_n ginger_n of_o each_o half_n a_o ounce_n put_v these_o to_o the_o aqua_fw-la aquavitae_fw-la stop_v it_o very_o close_a and_o set_v it_o in_o a_o cold_a place_n ten_o day_n stir_v it_o twice_o a_o day_n with_o a_o stick_n than_o strain_n or_o sweeten_v it_o with_o sugareandy_n after_o it_o be_v strain_v let_v it_o stand_v till_o it_o be_v clear_a then_o put_v into_o the_o glass_n musk_n and_o ambergris_n two_o grain_n be_v sufficient_a for_o this_o quantity_n to_o preserve_v cherry_n with_o a_o quarter_n of_o their_o weight_n in_o sugar_n four_o pound_n of_o cherry_n one_o pound_n of_o sugar_n beat_v your_o sugar_n and_o strew_v a_o 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of_o the_o pippin_n be_v out_o then_o strain_v they_o and_o take_v to_o a_o pint_n of_o that_o liquor_n a_o pound_n of_o sugar_n and_o cut_v long_a thread_n of_o orange_a peel_n and_o boil_v in_o it_o then_o take_v a_o lemon_n and_o pareâ—â—_n and_o slice_v it_o very_o thin_a and_o boil_v it_o 〈◊〉_d ten_o or_o quor_n a_o little_a thin_a take_v they_o out_o and_o lay_v they_o in_o the_o bottom_n of_o your_o glass_n and_o when_o it_o be_v boil_v to_o a_o jelly_n pour_v it_o on_o the_o lemon_n in_o the_o glass_n you_o must_v boil_v the_o orange_n in_o two_o or_o three_o water_n before_o you_o boil_v it_o in_o the_o jelly_n to_o make_v apricock_n cake_n take_v the_o fair_a apricock_n you_o can_v get_v and_o parboil_v they_o very_o tender_a then_o take_v off_o the_o pulp_n and_o their_o weight_n of_o sugar_n and_o boil_v the_o sugar_n and_o apricock_n together_o very_o fast_o stir_v they_o ever_o lest_o they_o burn_v to_o and_o when_o you_o can_v see_v the_o bottom_n of_o the_o skillet_n it_o be_v enough_o than_o put_v they_o into_o card_n sow_v round_o and_o dust_n they_o with_o fine_a sugar_n and_o when_o they_o be_v cold_a stone_n they_o then_o turn_v they_o and_o fill_v they_o up_o with_o some_o more_o of_o the_o same_o stuff_n but_o you_o must_v let_v they_o stand_v for_o three_o or_o four_o day_n before_o you_o turn_v they_o off_o the_o first_o place_n and_o when_o you_o find_v they_o begin_v to_o candy_n take_v they_o out_o of_o the_o card_n dust_n they_o with_o sugar_n again_o so_o do_v even_o when_o you_o turn_v they_o to_o preserve_v barberry_n the_o best_a way_n first_o stone_n
they_o but_o stay_v in_o it_o a_o very_a little_a while_n and_o so_o let_v the_o other_o skillet_n of_o water_n wherein_o they_o be_v first_o boil_v be_v set_v to_o the_o fire_n again_o and_o make_v it_o to_o boil_v and_o put_v in_o you_o plum_n as_o before_o and_o then_o you_o shall_v see_v they_o rivet_v over_o and_o yet_o your_o plum_n very_o whole_a then_o while_o they_o be_v hot_a you_o must_v with_o your_o knife_n scrape_v away_o the_o rivet_n then_o take_v to_o every_o pound_n of_o plum_n a_o pound_n and_o two_o ounce_n of_o sugar_n fine_o beat_v then_o set_v a_o pan_n with_o a_o little_a fair_a water_n on_o the_o fire_n and_o when_o it_o boil_v put_v in_o your_o plum_n and_o let_v they_o seethe_v half_o a_o quarter_n of_o a_o hour_n till_o you_o see_v the_o colour_n wax_v green_a then_o set_v they_o off_o the_o fire_n a_o quarter_n of_o a_o hour_n and_o take_v a_o handful_n of_o sugar_n that_o be_v weigh_v and_o strew_v it_o in_o the_o bottom_n of_o the_o pan_n wherein_o you_o will_v preserve_v and_o so_o put_v in_o your_o plum_n one_o by_o one_o draw_v the_o liquor_n from_o they_o and_o cast_v the_o rest_n of_o your_o sugar_n on_o they_o then_o set_v the_o pan_n on_o a_o moderate_a fire_n let_v they_o boil_v continual_o but_o very_o soft_o and_o in_o three_o quarter_n of_o a_o hour_n they_o will_v be_v ready_a as_o you_o may_v perceive_v by_o the_o greenness_n of_o your_o plum_n and_o thickness_n of_o your_o syrup_n which_o if_o they_o be_v boil_v enough_o will_v jelly_n when_o it_o be_v cold_a then_o take_v up_o your_o plum_n and_o put_v they_o into_o a_o gallipot_n but_o boil_v your_o syrup_n a_o little_a long_o then_o strain_v it_o into_o some_o vessel_n and_o be_v bloodwarm_a pour_v it_o upon_o your_o plum_n but_o stop_v not_o the_o pot_n before_o they_o be_v cold_a note_v also_o you_o must_v preserve_v they_o in_o such_o a_o pan_n as_o they_o may_v lie_v one_o by_o another_o and_o turn_v of_o themselves_o and_o when_o they_o have_v be_v five_o or_o 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up_o and_o let_v they_o stand_v a_o cool_n by_o partition_n one_o from_o another_o and_o be_v cold_a you_o may_v pot_n they_o up_o to_o preserve_v damsin_n red_a plum_n or_o black_a take_v your_o plum_n new_o gather_v and_o take_v a_o little_a more_o sugar_n than_o they_o do_v weigh_v then_o put_v to_o it_o as_o much_o water_n as_o will_v cover_v they_o then_o boil_v your_o syrup_n a_o little_a while_n and_o so_o let_v it_o cool_v then_o put_v in_o your_o damsin_n or_o plumb_n then_o boil_v they_o leisurely_o in_o a_o pot_n of_o seethe_a water_n till_o they_o be_v tender_a then_o be_v almost_o cold_a pot_n they_o up_o to_o dry_a pippin_n or_o pear_n take_v your_o pippin_n pear_n apricot_n pare_v they_o and_o lay_v they_o in_o a_o broad_a earthen_a pan_n one_o by_o one_o and_o so_o roll_v they_o in_o searsed_a sugar_n as_o you_o flower_n fry_v fish_n put_v they_o in_o a_o oven_n as_o hot_a as_o for_o manchet_n and_o so_o take_v they_o out_o and_o turn_v they_o as_o long_o as_o the_o oven_n be_v hot_a when_o the_o oven_n be_v of_o a_o dry_a heat_n lay_v they_o upon_o a_o paper_n and_o dry_v they_o on_o the_o bottom_n of_o a_o sieve_n so_o you_o may_v do_v the_o least_o plum_n that_o be_v to_o dry_a pippin_n or_o pear_n another_o way_n take_v pippin_n or_o pear_n and_o lay_v they_o in_o a_o earthen_a pan_n one_o by_o one_o and_o when_o they_o be_v bake_v plump_a and_o not_o break_v then_o take_v they_o out_o and_o lay_v they_o up_o and_o lay_v they_o upon_o a_o paper_n then_o lay_v they_o on_o a_o sieve_n bottom_n and_o dry_v they_o as_o you_o do_v before_o to_o dry_a apricock_n tender_a take_v the_o ripe_a of_o the_o apricock_n pare_v they_o put_v they_o into_o a_o silver_n or_o earthen_a skillet_n and_o to_o a_o pound_n of_o apricock_n put_v three_o quarter_n of_o a_o pound_n of_o sugar_n set_v your_o apricock_n over_o your_o fire_n stir_v they_o till_o they_o come_v to_o a_o pulp_n and_o set_v the_o sugar_n in_o another_o skillet_n by_o boil_v it_o up_o to_o a_o good_a height_n then_o take_v all_o the_o apricock_n and_o stir_v they_o round_o till_o they_o be_v well_o mingle_v then_o let_v it_o stand_v till_o it_o be_v something_o cold_a and_o thick_a than_o put_v it_o into_o card_n be_v cut_v of_o the_o fashion_n of_o a_o apricock_n and_o lay_v upon_o glass_n plate_n fill_v the_o card_n half_o full_a then_o set_v they_o in_o your_o stove_n but_o when_o you_o find_v they_o be_v so_o dry_a that_o they_o be_v ready_a to_o turn_v then_o provide_v as_o much_o of_o your_o pulp_n as_o you_o have_v before_o and_o to_o put_v to_o every_o one_o a_o stove_n when_o they_o be_v turn_v which_o you_o must_v have_v say_v before_o and_o pour_v the_o rest_n of_o the_o pulp_n upon_o they_o so_o set_v they_o into_o your_o stove_n turn_v they_o till_o they_o be_v dry_a to_o dry_a plum_n take_v a_o pound_n of_o sugar_n to_o a_o pound_n of_o plum_n pare_v they_o scald_a your_o plum_n then_o lay_v your_o plum_n upon_o a_o sieve_n till_o the_o water_n be_v drain_v from_o they_o boil_v your_o sugar_n to_o a_o candy_n height_n and_o then_o put_v your_o plum_n in_o while_o your_o syrup_n be_v hot_a so_o warm_v they_o every_o morning_n for_o a_o week_n then_o take_v they_o out_o and_o put_v they_o into_o your_o stove_n and_o dry_v they_o to_o dry_a apricock_n take_v your_o apricock_n pare_v and_o stone_n they_o then_o weigh_v half_a a_o pound_n of_o sugar_n to_o a_o pound_n of_o apricock_n then_o take_v half_a that_o sugar_n and_o make_v a_o thin_a sirup_o and_o when_o it_o boil_v put_v in_o the_o apricock_n then_o scald_v they_o in_o that_o sirup_o then_o take_v they_o off_o the_o fire_n and_o let_v they_o stand_v all_o night_n in_o that_o syrup_n in_o the_o morning_n take_v they_o out_o of_o that_o syrup_n and_o make_v another_o syrup_n with_o the_o other_o half_a of_o the_o sugar_n then_o put_v they_o in_o and_o preserve_v they_o till_o they_o look_v clear_a but_o be_v sure_a you_o do_v not_o do_v they_o so_o much_o as_o those_o you_o keep_v preserve_v without_o dry_v then_o take_v they_o out_o of_o that_o syrup_n and_o lay_v they_o on_o a_o piece_n of_o plate_n till_o they_o be_v cold_a then_o take_v a_o skillet_n of_o fair_a water_n and_o when_o the_o water_n boil_v take_v your_o apricock_n one_o after_o another_o in_o a_o spoon_n and_o dip_v they_o in_o the_o water_n first_o on_o one_o side_n and_o then_o on_o the_o other_o not_o let_v they_o go_v out_o of_o the_o spoon_n you_o must_v do_v it_o very_o quick_a then_o put_v they_o on_o a_o piece_n of_o a_o plate_n
betony_n pimpernel_n and_o turmentine_n root_n of_o each_o a_o pound_n steep_v these_o all_o night_n in_o three_o gallon_n of_o strong_a beer_n and_o distil_v they_o all_o in_o a_o limbeck_n and_o when_o you_o use_v it_o take_v a_o spoonful_n thereof_o every_o four_o hour_n and_o sweat_v well_o after_o it_o draw_v two_o quart_n of_o water_n if_o your_o beer_n be_v strong_a and_o mingle_v they_o both_o together_o poppy_n water_n take_v four_o pound_n of_o the_o flower_n of_o poppy_n well_o pick_v and_o sift_v steep_v they_o all_o night_n in_o three_o gallon_n of_o ale_n that_o be_v strong_a and_o still_o it_o in_o a_o limbeck_n you_o may_v draw_v two_o quart_n the_o one_o will_v be_v strong_a and_o the_o other_o will_v be_v small_a etc._n etc._n a_o water_n for_o a_o consumption_n or_o for_o a_o brain_n that_o be_v weak_a take_v cream_n or_o new_a milk_n and_o claret_n wine_n of_o each_o three_o pint_n of_o violet_a flower_n bugloss_n and_o borage_n flower_n of_o each_o a_o spoonful_n comfrey_n knotgrass_n and_o plantain_n of_o these_o half_n a_o handful_n three_o or_o four_o pome-water_n slice_v a_o stick_n of_o liquorish_a some_o pompion_n seed_n and_o string_n put_v to_o this_o a_o cock_n that_o have_v be_v chase_v and_o beat_v before_o he_o be_v kill_v dress_v it_o as_o to_o boil_v and_o parboil_v it_o until_o there_o be_v no_o blood_n in_o it_o then_o put_v they_o in_o a_o pot_n and_o set_v they_o over_o your_o limbeck_n and_o the_o soft_a fire_n draw_v out_o a_o pottle_n of_o water_n than_o put_v your_o water_n in_o a_o pipkin_n over_o a_o charcoal_n fire_n and_o boil_v it_o awhile_o dissolve_v therein_o six_o ounce_n of_o white_a sugar-candy_n and_o two_o penny_n weight_n of_o saffron_n when_o it_o be_v cold_a strain_n it_o into_o a_o glass_n and_o let_v the_o patient_n drink_v three_o or_o four_o spoonful_n three_o or_o four_o time_n a_o day_n bloodwarm_a your_o cock_n must_v be_v cut_v into_o small_a piece_n and_o the_o bone_n break_v and_o in_o case_n the_o flower_n and_o herb_n be_v hard_a to_o come_v by_o a_o spoonful_n of_o their_o still_v water_n be_v to_o be_v use_v another_o for_o the_o same_o take_v a_o pottle_n of_o good_a milk_n one_o pint_n of_o muscadine_n half_o a_o pint_n of_o red_a rose-water_n a_o penny_n manchet_n slice_v thin_a two_o handful_n of_o raisin_n of_o the_o sun_n stone_v a_o quarter_n of_o a_o pound_n of_o fine_a sugar_n sixteen_o egg_n beat_v mix_v all_o these_o together_o then_o distil_v they_o in_o a_o common_a still_o with_o a_o soft_a fire_n then_o let_v the_o patient_n drink_v three_o or_o four_o spoonful_n at_o a_o time_n bloodwarm_a be_v sweeten_v with_o manus_fw-la christi_fw-la make_v with_o coral_n and_o pearl_n when_o your_o thing_n be_v all_o in_o the_o still_o strew_v four_o ounce_n of_o cinnamon_n beat_v this_o water_n be_v good_a to_o put_v into_o broth_n etc._n etc._n a_o good_a stomach_n water_n take_v a_o quart_n of_o aqua_fw-la composita_fw-la or_o aqua_fw-la aquavitae_fw-la the_o small_a and_o put_v into_o it_o one_o handful_n of_o cowslip_n flower_n a_o good_a handful_n of_o rosemary_n flower_n sweet_a marjoram_n a_o little_a pellitory_n of_o the_o wall_n a_o little_a betony_n and_o balm_n of_o each_o a_o little_a handful_n cinnamon_n half_a a_o ounce_n nutmeg_n a_o dram_n anniseed_n coriander_n seed_n caroway_n seed_n gromel-seed_n juniper_n berry_n of_o each_o a_o dram_n bruise_v the_o spice_n and_o seed_n and_o put_v they_o into_o aqua_fw-la composita_fw-la or_o aqua_fw-la aquavitae_fw-la with_o your_o herb_n together_o and_o put_v into_o they_o a_o pound_n of_o very_o fine_a sugar_n stir_v they_o well_o together_o and_o put_v they_o into_o a_o glass_n and_o let_v it_o stand_v in_o the_o sun_n nine_o day_n and_o stir_v it_o every_o day_n two_o or_o three_o date_n and_o a_o little_a race_n of_o ginger_n slice_v into_o it_o will_v make_v it_o the_o better_a especial_o against_o wind_n etc._n etc._n a_o bag_n of_o purge_v ale_n take_v of_o agrimony_n speedwell_n liverwort_n scurvygrass_n water-cress_n of_o each_o a_o handful_n of_o monk_n of_o rhubarb_n and_o red_a mad_a of_o each_o half_n a_o pound_n of_o horse-radish_n three_o ounce_n liquorish_a two_o ounce_n sassafrage_n four_o ounce_n scena_fw-la seven_o ounce_n sweet_a fennil-seed_n two_o dram_n nutmeg_n four_o pick_v and_o wash_v your_o herb_n and_o root_n and_o bruise_v they_o in_o a_o mortar_n and_o put_v they_o in_o a_o bag_n make_v of_o a_o bolter_n and_o so_o hang_v they_o in_o three_o galon_n of_o middle_a ale_n and_o let_v it_o work_v in_o the_o ale_n and_o after_o three_o day_n you_o may_v drink_v it_o as_o you_o see_v occasion_n etc._n etc._n the_o ale_n of_o health_n and_o strength_n by_o viscount_n st._n alban_n take_v sassafras_n wood_n half_o a_o ounce_n sarsaparilla_n three_o ounce_n white_a saunders_n one_o ounce_n chamapition_n a_o ounce_n china_n root_n half_o a_o ounce_n mace_n a_o quarter_n of_o a_o ounce_n chamapition_n a_o ounce_n cut_v the_o wood_n as_o thin_a as_o may_v be_v with_o a_o knife_n into_o small_a piece_n and_o bruise_v they_o in_o a_o mortar_n put_v to_o they_o these_o sort_n of_o herb_n viz._n cowslip_n flower_n roman_a wormwood_n of_o each_o a_o handful_n of_o sage_a rosemary_n betony_n mugwort_n balm_n and_o sweet_a marjoram_n of_o each_o half_n a_o handful_n of_o hop_n boil_v all_o these_o in_o six_o gallon_n of_o ale_n till_o it_o come_v to_o four_o then_o put_v the_o wood_n and_o herb_n into_o six_o gallon_n of_o ale_n of_o the_o second_o wort_n and_o boil_v it_o till_o it_o come_v to_o four_o let_v it_o run_v from_o the_o dregs_o and_o put_v your_o ale_n together_o and_o run_v it_o as_o you_o do_v other_o purge_a ale_n etc._n etc._n a_o water_n excellent_a good_a against_o the_o plague_n take_v three_o pint_n of_o malmsey_n or_o muscadine_n of_o sage_a and_o rue_n of_o each_o one_o handful_n boil_v they_o together_o gentle_o to_o one_o pint_n then_o strain_v it_o and_o set_v it_o on_o the_o fire_n again_o and_o put_v to_o it_o one_o pennyworth_n of_o long_a pepper_n ginger_n four_o dram_n nutmeg_n two_o dram_n all_o beat_a together_o then_o let_v it_o boil_v a_o little_a take_v it_o off_o the_o fire_n and_o while_o it_o be_v very_o hot_a dissolve_v therein_o six_o penniwoth_n of_o mithridate_n and_o three_o pennyworth_n of_o venice_n treacle_n and_o when_o it_o be_v almost_o cold_a put_v to_o it_o a_o pint_n of_o strong_a angelica_n water_n or_o so_o much_o aqua_fw-la aquavitae_fw-la and_o so_o keep_v it_o in_o a_o glass_n close_o stop_v a_o cordial_a cherry-water_n take_v a_o pottle_n of_o aqua_fw-la aquavitae_fw-la two_o ounce_n of_o ripe_a cherry_n stone_v sugar_n one_o pound_n twenty_o four_o clove_n one_o stick_n of_o cinnamon_n three_o spoonful_n of_o aniseed_n bruise_v let_v these_o stand_v in_o the_o aqua_fw-la aquavitae_fw-la fifteen_o day_n and_o when_o the_o watet_fw-la have_v full_o draw_v out_o the_o tincture_n pour_v it_o off_o into_o another_o glass_n for_o your_o use_n which_o keep_v close_o stop_v the_o spice_n and_o the_o cherry_n you_o may_v keep_v for_o they_o be_v very_o good_a for_o wind_n in_o the_o stomach_n the_o lord_n spencer_n cherry-water_n take_v a_o pottle_n of_o new_a sack_n four_o pound_n of_o through_o ripe_a cherry_n stone_v put_v they_o into_o a_o earthen_a pot_n to_o which_o put_v a_o ounce_n of_o cinnamon_n saffron_n unbruised_a one_o dram_n top_n of_o balm_n rosemary_n or_o their_o flower_n of_o each_o one_o handful_n let_v they_o stand_v close_o cover_v twenty_o four_o hour_n now_o and_o then_o stir_v they_o then_o put_v they_o into_o a_o cold_a still_o to_o which_o put_v of_o beat_a amber_n two_o dram_n coriander_n seed_n one_o ounce_n alkerm_n one_o dram_n and_o distil_v it_o leisurely_o and_o when_o it_o be_v full_o distil_v put_v to_o it_o twenty_o grain_n of_o musk._n this_o be_v a_o excellent_a cordial_n good_a for_o faint_n and_o swound_n for_o the_o crudity_n of_o the_o stomach_n wind_n and_o swell_a of_o the_o bowel_n and_o divers_a other_o evil_a symptom_n in_o the_o body_n of_o man_n and_o woman_n the_o herb_n to_o be_v distil_v for_o whisky_n take_v agrimony_n fumitory_n betony_n bugloss_n wormwood_n harts-tongue_n carduus_fw-la benedictus_fw-la rosemary_n angelica_n tormentil_n of_o each_o of_o these_o for_o every_o gallon_n of_o ale_n one_o handful_n anniseed_n and_o liquorice_n well_o bruise_v half_o a_o pound_n still_o all_o these_o together_o and_o when_o it_o be_v still_v you_o must_v infuse_v cinnamon_n nutmeg_n mace_n liquorish_a date_n and_o raism_n of_o the_o sun_n and_o sugar_n what_o quantity_n you_o please_v the_o infusion_n must_v be_v till_o the_o colour_n please_v you_o dr._n king_n way_n to_o make_v mead._n take_v five_o quart_n and_o a_o pint_n of_o water_n and_o warm_v it_o than_o put_v one_o quart_n of_o honey_n to_o every_o
pound_n of_o sugar_n 〈◊〉_d one_o pound_n of_o fig_n slice_v one_o pound_n of_o raisin_n of_o the_o sun_n stone_v 〈◊〉_d handful_n of_o red_a rose_n clip_v and_o dry_v one_o handful_n of_o red_a mint_n half_o a_o handful_n of_o rosemary_n as_o much_o of_o hyssop_n a_o few_o clove_n put_v all_o these_o in_o a_o great_a double_a glass_n close_o stop_v and_o set_v it_o in_o the_o sun_n three_o month_n and_o so_o 〈…〉_z a_o water_n for_o one_o pensive_a and_o very_a sick_a to_o comfort_v the_o heart_n very_o excellent_a take_v a_o good_a spoonful_n of_o manus_fw-la christi_fw-la beat_v very_o small_a into_o powder_n then_o take_v a_o quarter_n of_o a_o pound_n of_o very_o fine_a sugar_n and_o beat_v it_o small_a and_o six_o spoonful_n of_o cinnamon_n water_n and_o put_v to_o it_o and_o ten_o spoonful_n of_o red_a rose-water_n mingle_v all_o these_o together_o and_o put_v they_o in_o a_o dish_n and_o set_v they_o over_o a_o soft_a fire_n five_o or_o six_o walm_n and_o so_o let_v it_o be_v 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to_o powder_n stamp_v these_o in_o a_o mortar_n to_o a_o conserve_v whereof_o take_v every_o morning_n fast_v as_o much_o as_o a_o walnut_n for_o a_o week_n or_o fortnight_n together_o and_o afterward_o but_o three_o time_n a_o week_n approved_n to_o make_v a_o conserve_n of_o any_o of_o these_o frnit_n when_o you_o have_v boil_v your_o paste_n as_o follow_v ready_a to_o fashion_n on_o the_o pie-plate_n put_v it_o up_o into_o gallipot_n and_o never_o dry_v it_o and_o this_o be_v all_o the_o difference_n between_o conserve_n and_o so_o you_o may_v make_v conserve_n of_o any_o fruit_n this_o for_o all_o hard_a fruit_n as_o quince_n pippin_n orange_n and_o lemon_n to_o dry_v any_o fruit_n after_o they_o be_v preserve_v or_o candy_n they_o take_v pippin_n pear_n or_o plum_n and_o wash_v they_o out_o in_o warm_a water_n from_o the_o syrup_n they_o be_v preserve_v in_o strew_v they_o over_o with_o searsed_a sugar_n as_o you_o will_v do_v flower_n upon_o fish_n to_o fry_v they_o set_v they_o 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